top of page

Lunch buffet from 12 to 1:30 p.m.

 

Adult rate €27

Child rate, under 10 years old €18

 

Buffet of starters, soup, cold meats, raw vegetables

3 dishes to choose from: grilled meat, fish and daily special

Cheese and dessert buffet

VBF prime rib (1 kg) €79

for 2 people by reservation.

Our entries

 

Beaufort Terrine €9

Beaufort, raw ham and artichoke heart                                                                              

6 parsley snails €9

           

12 parsley snails €16

Marrow bone and toast €9 (20 min)

Tuna tataki. €12

Theme evenings from 7:30 p.m. to 9 p.m.

 

Adult rate €35

Child rate, under 12 years old €21

 

Monday: Fondue evening, Savoyard of course...

Tuesday: Prime rib evening, homemade fries, béarnaise sauce…

Wednesday: Savoy evening, diots, tartiflette, crozets, stuffing…

Thursday: Smart evening, tuna tataki, duck breast, dessert buffets

Friday: Fireplace evening, ham on the bone, grilled chicken...

Saturday: Tartiflette evening…

Sunday: Italian evening, pizzas, pasta, tomatoes and mozzarella....

Anytime from 12 to 10 p.m.

Tartiflette, cold meats and green salad €21

small Savoyard menu

full menu 16

up to 12 years old

 

Tartiflette or Nuggets with homemade fries

1 scoop of vanilla ice cream and its sweets

Only in the evening

Nos viandes

 

Côte de bœuf VBF (1 kg)                  79 €

pour 2 personnes          

de Emin viande à La Chambre (73)

Entrecôte                                         27 €

de Emin viande à La Chambre (73)

Burger savoyard                                                     21 

confit d’oignons, bacon, reblochon fermier, sauce poivre

               

Magret de canard entier                  34 €

Sauces au choix : poivre, béarnaise maison

Toutes nos viandes sont accompagnées salade et de frites maisons.

Nos poissons

 

Pavé de saumon                                26 €

Sauce vierge ou béarnaise                

Poëllée de St Jacques et gambas       34 €

flambées au pastis 

 

Tous nos poissons sont accompagnés de salade et riz.
 

Ravioles écrevisses & asperges           26 €

Sauce à la bisque de homard et huile persillée
 

Nos plats végétariens

 

Burger Veggie                                   20 €

Steak véggie, tomate, chèvre, sauce miel

Tagliatelles aux légumes.                  16 €

Sauce à base légume frais et parmesan à votre convenance

Our specialties

*from 2 people, preferably by reservation, price per person

Savoyard Fondue €23

with Beaufort cheese from Cartier and Apremont Dr. Philippe CHAPOT*

accompanied by raw ham and green salad

Cep fondue €26

with Beaufort cheese from Cartier and Apremont Dr. Philippe CHAPOT*

accompanied by raw ham and green salad

Traditional raclette* €25

accompanied by potatoes, cold meats and salad

Tartiflette €21

accompanied by raw ham and green salad

                                  

For children under 10, specialties are half price

Our desserts

Chocolate fondant € 9

Crème brûlée €9

Raspberry panna cotta €9

Fresh pineapple carpaccio €9

Gourmet coffee or tea €14

(mini coulants, crème brûlée and panna cotta)

Our ice creams

2-scoop cup €5

vanilla, chocolate, genepi, raspberry

                                                              

Savoyard Cup €11

genepi ice cream, genepi

 

Maurienne Cup €11

vanilla ice cream, Mont Corbier

 

Raspberry Cup €11

raspberry sorbet, raspberry liqueur

Holiday vouchers
  • Facebook Clean

PHONE   +33 (0) 4 79 59 12 27

La Perelle 73130 St François Longchamp

© 2023 by Family Resort La Perelle.

Photo credit: Antoine DUBOIS

bottom of page